Sabudana Khichdi

Name: Sabudana Khichdi
Total time: 900 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 Cup soaked sabudana; 1/4 Cup boiled and diced potatoes; 2 tbsp coarsely ground peanuts; 1 finely chopped green chilli; 1 tsp Cumin Seeds; 1 tsp kashmiri red chilli powder; 1 tbsp oil; Salt to taste

Rachana Sagala @Rachana

#CA26
#WEEK28
#NavratriVibes
Sabudana Khichdi is very good in taste in navratri fasting its easy and quick recepie.

Rachana Sagala @Rachana

#CA26
#WEEK28
#NavratriVibes
Sabudana Khichdi is very good in taste in navratri fasting its easy and quick recepie.

Saved

Ingredients

15 mins

1 serving

1 Cupsoaked Sabudana
1/4 Cupboiled and diced Potatoes
2 tbspcoarsely grounded Peanuts
1finely chopped Green Chilli
1 tspCumin seedsseeds
1 tspkashmiri red chilli powder
1 tbspoil
Salt to taste

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Steps

15 mins

1

Take all the ingredients for Sabudana Khichdi.
2

Take a pan add oil to it, Now heat the oil and add cumin seeds to it, Now add finely chopped green chillies to it,
3

Now add coarsely grounded peanuts to it, Now add soaked sabudana to it,
4

Now add salt and kashmiri red chilli powder to it and mix well and cook for 5 mins until sabudana becomes transparent,
5

Now our sabudana khichdi is ready to serve, take it to the serving bowl and serve hot.