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KP s four cheese smoked Mac n cheese
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A picture of KP s four cheese smoked Mac n cheese.

KP s four cheese smoked Mac n cheese

nkboxerdude
nkboxerdude @cook_3696423
Tennessee

KP s four cheese smoked Mac n cheese

nkboxerdude
nkboxerdude @cook_3696423
Tennessee
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Ingredients

  1. 116oz pack of elbow mac
  2. 1/4 cupbutter
  3. 1/4 cupall purpose flour
  4. 4 cupmilk
  5. 18oz pack cream cheese,cut into chunks
  6. 1/2 tspblack pepper
  7. 2 cupextra sharp cheddar
  8. 2 cupsmoked gouda
  9. 1 1/2 cupparmesan cheese
  10. 3 tbspliquid smoke
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Steps

  1. 1

    Preheat oven or smoker to 225

  2. 2

    Cook pasta according to package. And set aside

  3. 3

    In sauce pan,melt butter,and whisk flour into butter. Cook until sauce is bubbly and thick.

  4. 4

    Whisk in milk and bring to boil. Cook five or so until thickened

  5. 5

    Stir in cream cheese until mixture is nice and smooth. Then add pepper and liquid smoke and give it a good mix

  6. 6

    In a large bowl combine 1 cup of cheddar,gouda, parmesan, pasta, and cream sauce

  7. 7

    Spoon mixture into 11x 9 aluminum pan coated with non stick spray. Sprinkle remaining cheddar and gourds and parmesan on top

  8. 8

    Place in smoker or oven and cook about one hour until Brown.

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nkboxerdude
nkboxerdude @cook_3696423
on October 21, 2014 14:02
Tennessee
Father of three girls. Love to cook and try new things.
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