Steps
- 1
sprinkle gelatin into cold water to soften.
- 2
add sugar, salt, and boiling water, stir until thoroughly dissolved.
- 3
mix coffee crystal with the 1/4c. hot water until dissolved.
- 4
add coffee mixture to the rest of the ingredients.
- 5
chill in a mold until firm. enjoy!
- 6
I like mine cut into cubes and put into cold coffee or in milk. also great by itself!
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