Lemon-Honey roasted chicken

Name: Lemon-Honey roasted chicken
Total time: 5400 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 chicken breasts; 1 tsp salt; 1 tsp paprika; 1 tsp cardamom; 1 tsp ground black pepper; 1 lemon; 1 tbsp fresh honey; 1 cup white wine; 1 tbsp olive oil, extra virgin; 1 tsp oregano

suraj.pai.b @cook_3878947

Manipala, Karnataka, India

Need is an innovators driving force.

suraj.pai.b @cook_3878947

Manipala, Karnataka, India

Need is an innovators driving force.

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Ingredients

1 hour 30 mins

2 servings

2chicken breasts
1 tspsalt
1 tsppaprika
1 tspcardamom
1 tspground black pepper
1lemon
1 tbspfresh honey
1 cupwhite wine
1 tbspolive oil, extra virgin
1 tsporegano

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Steps

1 hour 30 mins

1

Add up all the spices in a bowl and brush the chicken with olive oil before coating with spice mixture. In a separate bowl, Mix the honey, lemon juice and white wine.
2

Preheat oven to 165 C. Put the chicken in the oven and poke holes in the chicken with a fork.
3

Every 20 minutes baste it with the wine mixture. Make sure the mixture drizzles down the holes. Roast for about 60 minutes or till outer skin is crisp and inside is soft.