Oreo Cheesecake non bake

very simple but beautiful dessert...
especially for chocolate lovers...
Oreo Cheesecake non bake
very simple but beautiful dessert...
especially for chocolate lovers...
Cooking Instructions
- 1
Set aside a cheesecake tin...
- 2
In a food processor add the Oreo biscuits and process till crumbled..... add melted butter.... mix in to combined.
- 3
Mix should hold together when a handful clumps together when squeezed in palm of hand.... if it seems to dry add more butter... very little amounts at a time otherwise it may become to greasy.
- 4
Press mixture into the cheesecake tin base firmly... set aside in fridge.
- 5
In a large mixing bowl cream Philadelphia cream cheese with electric beaters until soft. (room temp makes this easier)
- 6
Add the can of condensed milk and continue beating with electric mixer, slowly add in the whipping cream... keep beating until thickened...
- 7
Dissolve gelatine in hot water.... beat into cream mix
- 8
Finally beat in vanilla extract making sure everything is evenly combined..
- 9
Poor the cream mix on top of the earlier prepared Oreo base... cover with cling wrap and refrigerate until set... for best results over night...
- 10
Carefully remove from cheesecake tin onto a serving plate... I like to finish it off with finely grated milk chocolate..... enjoy ?
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