Mozzarella Stuffed Turkey Meatballs

Name: Mozzarella Stuffed Turkey Meatballs
Total time: 3600 s
Yield: 12 servings
Cuisine: American
Ingredients: 1 lb ground turkey (my package was 1.2 lbs of turkey, still worked out good); 2 large egg whites; 1 cup grated parmesan cheese; 1/2 cup italian seasoned bread crumbs; 1/2 cup milk (I used almond milk and it worked out fine); 4 oz mozzarella cheese, small cubed (1/2 in); 2 cup marinera (I used a regular sized jar of my favorite spaghetti sauce)

Carolyn @cinnamona

Found in weight watchers cookbook, put my own spin on it.

Carolyn @cinnamona

Found in weight watchers cookbook, put my own spin on it.

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Ingredients

1 hour

12 servings

1 lbground turkey (my package was 1.2 lbs of turkey, still worked out good)
2large egg whites
1 cupgrated parmesan cheese
1/2 cupitalian seasoned bread crumbs
1/2 cupmilk (I used almond milk and it worked out fine)
4 ozmozzarella cheese, small cubed (1/2 in)
2 cupmarinera (I used a regular sized jar of my favorite spaghetti sauce)

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Steps

1 hour

1

In a mixing bowl combine all ingredients, except marinera, mix well
2

Make meatballs. Grab about 1.5 tablespoons of meat mixture, flatten in hand a little, place small cube of mozzarella cheese in the middle, seal meat around. I made 26 total.
3

On a low simmer, place meatballs into large saucepan over marinera (or spaghetti) sauce.
4

Cover with lid, let cook about 20-30 min on low, CAREFULLY stirring occationally
5

ALL DONE! Some cheese will cook out, its ok. :) serve over pasta, or make sandwiches, or eat as is!

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Carolyn @cinnamona

on October 05, 2014 20:24

I love to cook and bake so this app is fabulous! I live in north western pa with my boyfriend of 11 yrs so I'm always looking for new and creative recipes to try out!