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Sweet Corn Bread for Bread Machine
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A picture of Sweet Corn Bread for Bread Machine.

Sweet Corn Bread for Bread Machine

Nancy Renee
Nancy Renee @cook_9434577
Olympia, WA

Sweet Corn Bread for Bread Machine

Nancy Renee
Nancy Renee @cook_9434577
Olympia, WA
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Ingredients

Makes 1 loaf
  • 2large eggs
  • 1 cupmilk at room temperature
  • 1/4 cupbutter, melted
  • 3/4 cupsugar
  • 1 tspsalt
  • 2 cupsAll-purpose flour
  • 1 cupcorn meal
  • 1 tbspDouble acting baking powder
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Steps

  1. 1

    Add the ingredients to your bread pan EXACTLY in the order they are listed in the recipe

  2. 2

    Set your bread machine to quick bread setting and hit start. NOTE: right at tyhe start of the baking cycle remove the kneading paddle to prevent tearing the bread when removing from bread pan after it's cooked.

  3. 3

    Immediately remove from bread pan to cool after cooking. Place on wire rack to cool. Let cool for 1 hour before slicing

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Nancy Renee
Nancy Renee @cook_9434577
on October 09, 2017 03:10
Olympia, WA

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Keywords

Cornbread Sweet Bread Egg Butter Cornmeal

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