Steps
- 1
Put beef in cooking pan, add 1 glass of water, and boil for 8 minutes.
- 2
Pour out any remaining water.
- 3
Slice onion and add to the pan.
- 4
Add cooking salad. Stir while cooking for 2 minutes.
- 5
Add sliced tomato. Keep stirring to mix while cooking for 5 minutes.
- 6
Serve with white rice or chapati.
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