A picture of Pad Kee Moew Spuid.

Pad Kee Moew Spuid

mtonehongsa @cook_3664713

Pad Kee Moew Spuid

mtonehongsa @cook_3664713

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Ingredients

200 gramsof squid cut in full mouth size
1full hand sweet basil
2chilli roughly cut
1/2onion slices
1 cloveof garlic choped
1little bit of baby pepper corn or without is ok
2 tbspof oyster sauce
1 tspof sugar
1 tbspof light soy sauce
1/2 cupof chicken stock
1 tbspof oil

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Steps

1

In the heatingpan pan add oil and fry in garlic and squids working fast adding onions and chillies fry untiĺ squid are cook .
2

Add oyster sauce, soy sauce, sugar and chicken stock then right away fry in basil and baby pepper corn. Remove from heat .served with rice

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Cooksnaps

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mtonehongsa @cook_3664713

on December 04, 2015 13:04

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Keywords

Onion Corn Pepper Oyster Basil Squid Chicken Soy Garlic

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