Cheese cake

Name: Cheese cake
Cuisine: Indian
Ingredients: 2 packs bourbon biscuit; 4 spn butter melted; 3/2 spn sugar Powder; 1/4 cup cream cheese; 1/4 tin condensed milk; 1 tsp vanilla extract

Rishika Asthana @cook_9168727

Cheese cake

Rishika Asthana @cook_9168727

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Ingredients

2 packsbourbon biscuit
4 spn butter melted
3/2 spn sugar Powder
1/4 cupcream cheese
1/4 tincondensed milk
1 tspvanilla extract

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Steps

1

Biscuits,butter, sugr powder and blend until well combined press the powder mixture into a cake tin spreading it 2 inches up the side then freezer atleast 15 to 20 minutes
2

Using a beater and beat the cream cheese in a bowl then add condensed milk beat again until smooth
3

Pour the cheese into the biscuits powder mixture smooth the top with a knife or spatula then cover the bowl with plastic wrap and refrigerate it for 4 hours
4

Open the sides of cake tin and remove cheesecake.decorated some chocolates balls and cookies powder