cook your cupcakes as directed and frost using ghe start tip to give that flower look.

heat your chocolate n dip your strawberry and let harden in fridge

prep your skewer by wrapping with floral tape, now make your bamboo skewers table by cutting a round base out of any cardboard that's durable.poke a hole in middle and add superglue around bottom base to secure.your skewer is going to stick up enough to place your cupcake on..I used some chop stivks for the cupcakes" more durable" and regular skewers for berries. your basically making a table for them.

once your tables are done now u can add your floral cupcake and place throughout vase where you like.

now add your strawberrys by placing skewer through botton just half way through and place where you like to make your arrangement.

garnish with moss an d a ribbon and your ready!