BBQ Bacon and sauted mushroomsSteakhouse Burger

Name: BBQ Bacon and sauted mushroomsSteakhouse Burger
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 each steam-um chuck hamburgers; 2 packages mushrooms; 1/2 lb chopped bacon; 4 slice Velveeta cheese slices; 1/2 cup mayo; 1/3 cup favorite bbq sauce; 2 tsp oil; 2 tsp chopped garlic; 2 tsp pepper

bethanyfragozo3237 @cook_3118264

I love coming up with things I have in my fridge and pantry for my husband and son!

bethanyfragozo3237 @cook_3118264

I love coming up with things I have in my fridge and pantry for my husband and son!

Saved

Ingredients

40 mins

4 servings

4 eachsteam-um chuck hamburgers
2 packagesmushrooms
1/2 lbchopped bacon
4 sliceVelveeta cheese slices
1/2 cupmayo
1/3 cupfavorite bbq sauce
2 tspoil
2 tspchopped garlic
2 tsppepper

Saved

Steps

40 mins

1

Add oil to pan to start cooking. Clean and de-steam mushrooms, cut up bacon and put in pan to saute! Add pepper and garlic halfway through cooking!
2

Cook your hamburgers the easiest way. Add cheese when finished to start letting it melt slowly
3

Add mayo and bbq sauce together adding salt and pepper to taste
4

I like the buns toasted but totally optional!
5

When mushrooms are soft and bacon crisp shut off burner.
6

Add the sauce to top and a little on bottom before you add the burger and then the mushroom/bacon mixture.