Strawberry Banana Oat Muffins 🍓 🍌
So good!
Steps
- 1
Preheat oven to 375°F. Line a muffin pan with paper liners.
- 2
Combine the butter, milk, egg, and vanilla extract in a small bowl and beat it lightly. In a larger bowl, pour in the flour, oats, salt, baking powder, sugar and cinnamon; gently mix. Add the chopped strawberries and sliced banana to the flour mixture, then stir to coat. Pour in the milk mixture and fold in together just until combined.
- 3
Fill up the muffin cups with the batter, then place in the oven and bake for 25 to 30 minutes, or until golden brown.
- 4
Let them cool down for 10 minutes, then remove from the pan to finish cooling.
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