Phyllo meat pie (Egyptian Gullash)
Ahmed Abouhend @cook_9212262
Phyllo meat pie (Egyptian Gullash)
Steps
- 1
Preheat oven to 350⁰F.
- 2
Heat 4 spoons of olive oil in a frying pan. Add onions and cook covered until onions begin to brown. Add beef, garlic, 1/4 teaspoon salt, 1/4 teaspoon pepper, allspice and cinnamon.
- 3
Cook over medium heat until meat has browned.
- 4
Remove from heat and set aside.
- 5
Cut and serve.
Similar Recipes
More Recipes
-

Curried Turkey Pie with Squash Mash
Maya’s Wine Bar & Kitchen
-

Sanuber Ashrafi
-

Autumn Spiced Soft Cinnamon Rolls
Crumbs & Chaos
-

Nargis shaikh Shaukat
-

Cindy Juliet
-

Palak Muthia (Steamed Spinach Dumplings)
Bethica Das
-

Cameron Smith
-

Simple Crock pot Chicken Fajitas
cindybear
-

Rekha Bapodra
-

Buttered Sirloin Steak with Chimichurri Sauce
skunkmonkey101
-

Sugar-Crusted Raspberry Muffins
@chefcraig
-

Instant Pot: Creamy Green Chicken Chilli
Brit O'Donnell
-

Bugzbunny
-

verona
-

Green mixed up with red meat and ugali
Chef Eunice wairimu -

Mridula Bansal
-

Sukuma wiki with stewed kidney
Makennest Ken -

Tonna Adieme
-

Gloria Mukami -

Agnes -

Gloria Mukami -

ritzk
https://cookpad.wasmer.app/us/recipes/3560359









Comments