Preheat oven to 375℉ and line a pizza tray with parchment paper

In a bowl mix together the flour, baking soda, baking powder and the pinch of salt and set this aside after mixing together well

With your mixer, mix together the sugar and softened butter and beat until nice and fluffy

Now add in the egg and vanilla and mix until they are incorporated

Add flour mixture into the mixture and mix slowly until cookie dough consistency

Lightly dust the parchment paper with some flour (so it's easier to spread the dough incase it's really sticky!)

Spread the dough into a circle shape that's about 1/4 inch thick. The cookie WILL rise a bit so keep that in mind. Also be sure to leave some room between you dough form and the edge of the pizza pan so there's enough room for it to spread a bit

Bake for about 10-15 minutes or until a nice golden brown and allow for it to cool completely before icing

While your cookie is cooling prepare the icing. In your mixer combine all icing ingredients and mix until nice and whipped

While the cookie is still cooling, you can cut up and peel any of the fruits you want to use

Decorate to your liking with fruit! I find this part the best! Enjoy! So so good!