Nutella stuffed chocolate cupcakes

Name: Nutella stuffed chocolate cupcakes
Total time: 900 s
Yield: 9 servings
Cuisine: American
Ingredients: 200 grams sugar; 2 eggs at room temp; 130 grams all-purpose flour; 5 grams baking powder; 56 grams butter; 1/2 cup milk; 1/2 tbsp vanilla extract; 1 1/2 tbsp coco powder; 8 tsp Nutella

eman.mandeel @cook_3292578

delicious

eman.mandeel @cook_3292578

delicious

Saved

Ingredients

15 mins

9 servings

200 gramssugar
2eggs at room temp
130 gramsall-purpose flour
5 gramsbaking powder
56 gramsbutter
1/2 cupmilk
1/2 tbspvanilla extract
1 1/2 tbspcoco powder
8 tspNutella

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Steps

15 mins

1

Heat the oven to 180°F Celsius
2

In a mixing bowl beat the eggs and sugar till well incorporated and a bit thick (not stiff)
3

Sift the all purpose flour , baking powder and coco power and add to the egg and sugar mixture. Don't over mix the batter.
4

In a bowl heat the milk and butter in the microwave for 1 min on high or until the butter has melted.
5

In a separate bowl take 1/2 cup of the batter and add the melted butter and milk to it and mix well. Then once mixed add it to the rest of the batter and mix.
6

Pure the batter half way into the cupcakes molds and add a tsp of Nutella in the middle then top up with batter.
7

Bake in the oven for 35 mins. And enjoy 😊😊