Boil uncooked linguine

Fry chicken cubes in olive oil until no longer pink then add 2 tablespoons of stir fry sauce and teriyaki sauce then remove from pan

Stir fry vegetable and tablespoon of stir fry sauce and teriyaki sauce in same pan for 4-6 minutes until crisp

Add drain linguine and chicken to vegetables and add remaining sauces for 3 to 4 minutes