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Saabut moong chhole
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A picture of Saabut moong chhole.

Saabut moong chhole

Madhuri Singh
Madhuri Singh @cook_9620683

Saabut moong chhole

Madhuri Singh
Madhuri Singh @cook_9620683
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Ingredients

4 servings
  • 250 gmssaabut moong
  • 2onion chopped
  • 2tomato chopped
  • 1 spoonginger garlic paste
  • 1 teaspoonhaldi powder
  • 1 teaspoondhaniya powder
  • 1 teaspoonmirch powder
  • to tastesalt
  • 1 teaspoonjeera
  • 1tejpatta
  • 2 tablespoonoil
  • 1 cupwater
  • as neededdhaniya patta for garnishing
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Steps

  1. 1

    Saabut moong ko 2 hours ke liye paani me bhingo de

  2. 2

    Pressure cooker me oil daale garamhone par usme jeera aur tezpatta daal de

  3. 3

    Ab onion daale 2 min pakne ke baad ginger garlic paste haldi powder dhaniya powder mirch powder namak daale

  4. 4

    Ab chopped tomatoes daale garam masala daale aur 2 min pakayr

  5. 5

    Saabut moong daal ke mila de aur paani daale

  6. 6

    Cooker band karein 2 siti aane de

  7. 7

    Healthy and nutritious saabut moong ke chhole tyar hai

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Madhuri Singh
Madhuri Singh @cook_9620683
on November 09, 2017 07:36

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