Chilli paneer

Name: Chilli paneer
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250gm Paneer; 2 pyaaz lambe Kate hue; 2 shimla Mirch chakor kati hui; 2 tbsn arrowroot; 2tbsn maida; 1tsn Soya souce; 1tbsn white vinegar; 3 tbsn tomato sauce; 1 tsn rai; to taste Namak according; to taste Black pepper according; according to requirement Oil; according to requirement Water

Meenu Luthra @cook_9297536

Delicious recipe. All time favorite. Healthy and tasty

Meenu Luthra @cook_9297536

Delicious recipe. All time favorite. Healthy and tasty

Saved

Ingredients

15 minuts

4 servings

250gmPaneer
2pyaaz lambe Kate hue
2shimla Mirch chakor kati hui
2 tbsn arrowroot
2tbsn maida
1tsn Soya souce
1tbsn white vinegar
3 tbsn tomato sauce
1 tsn rai
to tasteNamak according
to tasteBlack pepper according
according to requirementOil
according to requirementWater

Saved

Steps

15 minuts

1

Ek kadhai mein 3 tbsn oil daale aur rai daalen aur usmein pyaaz aur shimla Mirch daal kar halka bhunne
2

Dusri taraf ek bowl mein maida aur arrarot daal kar usmein swad anusaar namak aur black pepper milayen aur pani daal kar ek normal ghol tyar kar lein.
3

Paneer ko tukron mein kaat kar ghol mein milayen aur deep fry kar lein
4

Pyaaz aur shimla Mirch ka thora rang badalte hi usmein namak aur black pepper daalen aur mix karein
5

Ek bowl mein Soya sauce, vinegar aur tomato sauce daal kar mix karein aur kadhai mein daal dein. Sab ko ache se mix karein.
6

Fry kiye hue paneer ko bhi kadhai mein daalen.
7

Ab sab ko ache se milayen.
8

Aap ka chilli paneer ready hai. Esse hot serve karein.