A picture of Arabic bread.

Arabic bread

Mariem @Mayouta

Arabic bread

Mariem @Mayouta

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Ingredients

15 mins

15 servings

500 gramswhole wheat flour
1 tbspyeast
1 tspsalt
water

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Steps

15 mins

1

Mix all the ingredients together and add water slowly till you obtain a soft dough
2

Cover it with a clean napkin and let it rest for 1 hour or more
3

On a well-floured surface.roll the dough out and start to make circles
4

In a hot and non stick pan. Grill both sides of the bread

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Cooksnaps

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Mariem @Mayouta

on October 20, 2014 07:12

Dubai

Join me on my facebook page :)Www.facebook.com/chefmariam?fref=nfMy Instagram : Cuisineyy

Comments

Dunia Holleman @cook_3277854

October 21, 2014 03:53

So easy to make and good to eat with a stew or soup or to wrap some meat in it.
Thx for recipe

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