Garlic mayo baby potatoes in chimichurri

Name: Garlic mayo baby potatoes in chimichurri
Total time: 300 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 garlic cloves; 1 baby potatoes; 1 dollop of mayonnaise; 1 bottle of chimichurri

alastair @cook_3041249

Garlic mayo baby potatoes in chimichurri

alastair @cook_3041249

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Ingredients

5 mins

2 servings

2garlic cloves
1baby potatoes
1dollop of mayonnaise
1bottle of chimichurri

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Steps

5 mins

1

Boil baby potatoes to your desired level
2

Once boiled, put into a salad bowl / pot, and add a dollop of mayonnaise. Stir until all potatoes are marinated in mayo
3

Crush two garlic cloves in salt, add to the potatoes and mix again
4

Pour a tablespoon of the chimichurri sauce onto the potatoes, mix and allow to settle for two minutes
5

Enjoy a simple twist to baby potatoes

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Cooksnaps

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alastair @cook_3041249

on August 18, 2014 19:13

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