Aalu aande ki sabji.

Aalu aande ki sabji.
Steps
- 1
Aalu ko peel clean kar deep fry kar le oil me Ab aande ko bhi peel or deep fry kar le
- 2
Gas on kar kadai rakhye oil dale tez patta dale 2 chopped onion dal ke golden brown hone tale Ab ginger, garlic green Chilly paste dale 2min cook kare Ab turmeric powder salt dale mutton masala dale thoda pani dal ke mix kar all ingredients ko fry kar jab tak oil na chode tab tak Ab chopped tomato dale cook kare fry chopped potatoes dale mix kare or cook kare Ab thoda water add kare chopped coriander leaves add kar cook kare
- 3
Ab fry aande ko dale mix kare kadai ko cover kar de plate se 10 minutes bad gas off kar de
- 4
Coriander leaves se garnish kare aalu aande ke sabji ko or enjoy kare..
Similar Recipes
More Recipes
-

Traditional Bajra-Tomato Jugalbandi
culinarycubit
-

Kumkum Chatterjee
-

Pakhala or Fermented Rice Platter
Madhumita Bishnu
-

Cluelesskitty
-

Amazing Foodies
-

Sirine Chmaysem
-

Shobha Deshmukh
-

Garima Mayur Mangwani -

Soumini Bhattacherjee
-

Leelumae
-

Baked Chicken for special occasions
MsKipper
-

Chicken, spinach & mushroom Alfredo lasagna
Galen Pitters -

MsKipper
-

Alfred Nyaga -

MsKipper
-

archana.lux@gmail.com -

Karabo -

Usha Varshney
-

Vanika Agrawal
-

Namita Dingwani -

Seema Gandhi
-

Shweta Aggarwal
-

Kuldeep Kaur







Comments