Managu Stewed

Name: Managu Stewed
Yield: 3 serves
Cuisine: Kenyan
Ingredients: 3 bunches managu; 2 tbsp oil; 1 onion - diced; 2 Large tomatoes; to taste Salt; 200 g milk

Linet @cook_8263672

Eldoret

I love managu especially when made with milk. Milk reduces the bitterness.

Linet @cook_8263672

Eldoret

I love managu especially when made with milk. Milk reduces the bitterness.

Saved

Ingredients

3 serves

3 bunchesmanagu
2 tbspoil
1onion - diced
2Large tomatoes
to tasteSalt
200 gmilk

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Steps

1

Remove the managu from the stalk. Wash them very well.
2

Boil the managu. Boil until soft.(20min)
3

Add in managu and stir really well.
4

Add in milk and boil for a few minutes.

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Cooksnaps

Saved

Linet @cook_8263672

on November 19, 2017 16:03

Eldoret

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