Rice and beans

Name: Rice and beans
Total time: 3000 s
Cuisine: Kenyan
Ingredients: 250 g rice; 200 g beans boiled; 1 chopped onion; 3 tomatoes; 1 tsp royco; Cooking oil; 1 tbs salt

Becky @cook_9730572

My lunch today

Becky @cook_9730572

My lunch today

Saved

Ingredients

50 minutes

250 grice
200 gbeans boiled
1chopped onion
3tomatoes
1 tsproyco
Cooking oil
1 tbssalt

Saved

Steps

50 minutes

1

Boil 3 cups water for the rice
2

Add rice salt and cooking oil
3

Let it cook and when water is finished remove from heat
4

Place onions in a sufuria and cooking oil also
5

Stir and then add tomatoes crash as you stir
6

Add beans and salt
7

Add water and royco. Cover for 5 minutes then turn off heat and serve

Saved

Cooksnaps

Saved

Becky @cook_9730572

on November 29, 2017 18:09

Comments

Similar Recipes

More Recipes

Pesto Chicken Pizza with Arugula Side Salad

Kenzie Haggart
Classic Mumbai Sandwich

Ridhima
Brad's Strawberry and White Chocolate Blondies

wingmaster835
Tempering Idli (Fusion)

Bhavnaben Adhiya
Date Kachi (Persian Date Porridge)

Fateme Persian Kitchen
Chicken Keema with Potato 🥔

Kulsoom Bukhari
Persian Saj Flatbread with Scallion Greens

Fateme Persian Kitchen
Dolmeh Barg (Persian Stuffed Grape Leaves)

Fateme Persian Kitchen
Punjabi Samosa

Nikita Singhal
Quick Classic Rice Krispie Treats

Mad Cook
Brad's garlic parmesan mashed cauliflower

wingmaster835
Mike's Prime Rib Po' Boys

MMOBRIEN
Assorted pulao ! An easy healthy quick tasty lunch!

Monic Joyce
Brad's broccoli cheddar risotto

wingmaster835
Brad's pretzel crusted cod with cilantro lime aioli

wingmaster835
Atta chocolate Apple uside down cake in.... 4 mins

Sneh Bhatia
Stewed Fish

Winnie Maura
Souffle Omelette

Chef KLP
Wings stew

Nelio Estevao chirindza
Noondellsss

Tife Soloye
Scrambled Eggs

Makena
Tri colour meethi boondi

Ruchi Chauhan Sharma
Mutter Paneer

Vidyutaa Kashyap
Kachumbari

Megline Adhiambo
Ugali

Daniel otieno