A picture of Chocolate balls stuffed left over gajar ka halwa.

Chocolate balls stuffed left over gajar ka halwa

Neelam Sipani @cook_9641020

Chocolate balls stuffed left over gajar ka halwa

Neelam Sipani @cook_9641020

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Ingredients

1/2 cupgajar ka halwa
20 pc wafer cups
150 gm Dark chocolate
As needed for decoration colourful balls & pistachio also

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Steps

1

Take one wafer cup stuff halwa then cover with another cup
2

Melt chocolate in double boiler when it's cool in room temperature then dip the balls in chocolate one by one and coat with clrful balls. I coat with clrfl ball cz childrens love clrfl things

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Cooksnaps

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Neelam Sipani @cook_9641020

on December 03, 2017 08:39

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