In a Bowl beat butter untill fluffy. Add condensed milk and give a quick mix.

Now add dry ingredients - sugar powder, all purpose flour, baking powder, soda gradually and mix properly. No lumps shld B formed. Add milk also simultaneously

Now, transfer this batter in a greased tin and bake in the cooker for 40-45mins

Now, let it cool on a rack and beat whipping cream by the time.Add yellow clr to it

Now cut the cake into layers. On every layer add milk of rasmalithen apply cream and then the pieces of rasmalai over it

Cover it with the other layer And do the same on each layer

Now on the last layer.... Cover all over with the frosting.