Herbed Paneer Paratha (Multivitamin Recipe)

Name: Herbed Paneer Paratha (Multivitamin Recipe)
Cuisine: Indian
Ingredients: For fresh herb; 1/4 cup Chopped mint leave; 1/4 tspn Finally chopped corriender leave; 1/2 cup Grated Paneer chesse; 2 tspn Finely chopped green chilli; Kali mirch; as per needed Salt; 1 cup wheat flour dough

Reena Varshney @Reenav15aug

Delhi

Post 49 #Anniversary

Reena Varshney @Reenav15aug

Delhi

Post 49 #Anniversary

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Ingredients

For fresh herb
1/4 cupChopped mint leave
1/4 tspnFinally chopped corriender leave
1/2 cupGrated Paneer chesse
2 tspnFinely chopped green chilli
Kali mirch
as per neededSalt
1 cupwheat flour dough

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Steps

1

In a bowl,,mint, coriander, paneer, green chilli, and salt,chat masala, kali mirch Mix well and divide the stuffing into 4 equal portions
2

..On clean dry surface, lay one semi-cooked chapatti, place 1 portion of the stuffing on one half and fold it over to make a semi-circle
3

. Heat a non-stick griddle and cook the paratha, using ½ teaspoon of oil until golden brown on both sides. Repeat to make more.
4

Serve hot with curd and enjoy