
Layered Enchilada Bake
evonnejbennett @cook_3305368
Layered Enchilada Bake
Steps
- 1
HEAT oven to 400° F
- 2
BROWN meat with onions in large skillet on medium-high heat; drain. Stir in salsa, beans, dressing and seasoning mix.
- 3
ARRANGE 3 tortillas on bottom of 13x9 inch baking dish; cover with layers of half each meat mixture, sour cream and cheese. Repeat layers. Cover with foil.
- 4
BAKE 40 min. or until casserole is heated through and cheese is melted, removing foil after 30 min. Let Stand. 5 min. before cutting to serve.
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