Steps
- 1
In bowl, beat egg white slightly.
- 2
Add water, beat until frothy, but not stiff.
- 3
Add pecans & stir until well coated.
- 4
Combine cinnamon, sugar, & salt.
- 5
Sprinkle over pecans & toss to mix.
- 6
Spread in a greased 15 x 10 x 1 baking pan.
- 7
Bake in a 250°F oven for 1 hour, stirring occasionally.
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