A picture of Red Wine Sangria.

Red Wine Sangria

jpneal70 @cook_3455962

Red Wine Sangria

jpneal70 @cook_3455962

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Ingredients

15 mins

4 servings

2 largeNavel Oranges
1Lemon
1/4 cupSugar
1/4 cupBols Triple Sec
1Barefoot Pinot Noir

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Steps

15 mins

1

Wash and slice 1 orange and lemon and place in glass pitcher or punch bowl
2

Juice the second orange over the fruit slices
3

Pour sugar over fruit and mash lightly with wooden spoon until sugar dissolves
4

Add Triple Sec
5

Add bottle of wine
6

Refrigerate for at least 2 hours; overnight preferable
7

Add 6-8 ice cubes and stir briskly before serving

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Cooksnaps

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jpneal70

jpneal70 @cook_3455962

on January 01, 2012 00:00

Comments

Keywords

Lemon Navel Orange

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