A picture of cream cheese pastry.

cream cheese pastry

green1 @cook_3346877

cream cheese pastry

green1 @cook_3346877

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Ingredients

120 gramsbutter
120 gramscream cheese
1 cupsifted flour
1/4 pinchsalt

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Steps

1

cut butter and cream cheese into small cubes and bring t room temp. work with your blender and flour and saly
2

Shh
3

remove an knead a little should feel like soft plasticine wrap and leave in fridge for an hour
4

bring t room temp and roll dust with flour sit on tray and put back in fridge for 15 mins

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Cooksnaps

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green1

green1 @cook_3346877

on January 01, 2012 00:00

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Keywords

Pastry Cream Cheese Butter

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