Tricia's Homemade Spaghetti Sauce

Name: Tricia's Homemade Spaghetti Sauce
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 8 Ripe Tomatoes; 2 Large Portabella Mushroom Caps; 1 Large Red Onion; 2 oz Fresh Basil; 6 Cloves Peeled Garlic; 6 oz Tomato Paste; 1 tbls Sea Salt or pink Himalayan Salt; 1/4 cup Balsamic Vinegar; 4 tsp Brown Sugar; 1 lb Browned Extra Lean Ground Beef

Tricia @triciad

Tricia's Homemade Spaghetti Sauce

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Ingredients

60 minutes

4 servings

8Ripe Tomatoes
2Large Portabella Mushroom Caps
1Large Red Onion
2 ozFresh Basil
6 ClovesPeeled Garlic
6 ozTomato Paste
1 tblsSea Salt or pink Himalayan Salt
1/4 cupBalsamic Vinegar
4 tspBrown Sugar
1 lbBrowned Extra Lean Ground Beef

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Steps

60 minutes

1

Put all ingredients except ground beef in a Vitamix Blender on setting 1 and blend until course chopped. You can also chop with food chopper or by hand.
2

Pour mixture into a pot and bring to a boil
3

Add browned ground beef and stir
4

Cover reduce heat and simmer on low for at least an hour.
5

Serve over pasta or veggie noodles!

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Tricia @triciad

on January 05, 2018 18:55

I have a real love hate relationship with food!! I love food but it doesn't always love me back so I strive to come up with recipes that are delicious and healthy while still maintaining my southern drawl! I am, after all, a true blue southern girl, y'all! (Not all of my recipes are good for you...some are just good!)

Keywords

Red Onion Mushroom Portabella Tomato Basil Ground Beef Garlic

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Tricia's Homemade Spaghetti Sauce

Tricia's Homemade Spaghetti Sauce

Ingredients

Steps

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