Make the pesto sauce mix per pouch instructions, after pesto sauce is made, add enough parmesan cheese to thicken pesto sauce to be used as pizza sauce.

Chop finely onions, olives, and fully cooked chicken breasts.

Prepare pizza crust per can instructions and warm to brown a little before adding toppings.

Add the pesto sauce, then pine nuts, black olives, onions, and chicken as toppings for pizza.

Put shredded cheese covering over all the toppings on pizza.

Bake pizza 15-17 minutes at 350°F.

Let cool, cut, and enjoy!!