A picture of Hash Brown.

Hash Brown

marley.mou @cook_3598217

Hash Brown

marley.mou @cook_3598217

Saved

Ingredients

2 servings

1/2 tbspButter
1/2 tbspOil
1 dashCayenne (opional)
1/4 tspBlack Pepper (or less)
1/4 tspSalt (or less)
3Potatoes

Saved

Steps

1

Set oven to bake at 350°F
2

Bake potatoes for 1 hour. ( or 30 min then flip and add another 30 min.)
3

Let them cool down
4

Peel the potatoes, then use a cheese grater to shred them
5

Set pan on low heat then add the oil and butter
6

Evenly spread the shreded potatoes on the pan and sprinkle the black pepper, salt, and cayenne
7

Wait for it to get golden brown then flip it
8

Enjoy :)

Saved

Cooksnaps

Saved

marley.mou @cook_3598217

on January 01, 2012 00:00

Comments

Keywords

Cayenne Pepper Butter Potato

Similar Recipes

More Recipes

Hibiscus Orange Mocktail 🍹

Bianca Mwale
Hibiscus Syrup

Bianca Mwale
Umami Gochugaru Slaw

Maya’s Wine Bar & Kitchen
Stir Fried Pasta Recipe

Ifeoma John
Cardamom masala tea

Supriya Devkar
Shevya Upma

Shobha Deshmukh
Nut, Honey and Parmigiano Reggiano PDO Bars

Hannah Conyerd
Lobster Roll with Parmigiano Reggiano PDO

Hannah Conyerd
Baked Ricotta with Fresh Herbs, Honey and Parmigiano Reggiano PDO

Hannah Conyerd
Tricolore Pizza with Parmigiano Reggiano PDO

Hannah Conyerd
Asparagus Casserole

Josie
Wilton's Cream Cheese Icing

Toffy
Onion skin hard boiled eggs

Toffy
Roasted Chicken with sweet potato and carrot.

Martin K.
Spicy 3 cheese Jalopena Poppers

Crystal Rios
cresent jalapeno poppers

leighangirl3
parma-chicken

faye-louise
Easy Peanut Butter Pie

Kyfan
white bread

ohalloranmike
Chocolate chip banana cakechips

mizzfrannipopz