A picture of Hash Brown.

Hash Brown

marley.mou @cook_3598217

Hash Brown

marley.mou @cook_3598217

Saved

Ingredients

2 servings

1/2 tbspButter
1/2 tbspOil
1 dashCayenne (opional)
1/4 tspBlack Pepper (or less)
1/4 tspSalt (or less)
3Potatoes

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Steps

1

Set oven to bake at 350°F
2

Bake potatoes for 1 hour. ( or 30 min then flip and add another 30 min.)
3

Let them cool down
4

Peel the potatoes, then use a cheese grater to shred them
5

Set pan on low heat then add the oil and butter
6

Evenly spread the shreded potatoes on the pan and sprinkle the black pepper, salt, and cayenne
7

Wait for it to get golden brown then flip it
8

Enjoy :)

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Cooksnaps

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marley.mou @cook_3598217

on January 01, 2012 00:00

Comments

Keywords

Cayenne Pepper Butter Potato

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