Hawaiian cream pie

Name: Hawaiian cream pie
Cuisine: American
Ingredients: 1 graham cracker crust; 8 oz pineapple crushed with juice; 8 oz cool whip, thawed; 1 cup coconut, shredded; 1 tsp vanilla; 1/3 cup sour cream; 1 packages vanilla instant pudding

destini.agee @cook_3254232

Jasonville, Indiana

Hawaiian cream pie

destini.agee @cook_3254232

Saved

Ingredients

ingredients
1graham cracker crust
8 ozpineapple crushed with juice
8 ozcool whip, thawed
1 cupcoconut, shredded
1 tspvanilla
1/3 cupsour cream
1 packagesvanilla instant pudding

Saved

Steps

1

In large mixing bowl, combine pineapple, sour cream and dry pudding mix. Mix well. Then add in coconut(saving a couple TBSP for garnish), vanilla, and cool whip(also saving couple TBSP for garnish).
2

Pour mixture into pie crust. Spread remaining cool whip in a small design and garnish with remaining coconut.
3

Refrigerate for a couple hours until set up. Can also be frozen for a summer treat.