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Blackberry Frosting
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A picture of Blackberry Frosting.

Blackberry Frosting

Christina
Christina @cook_3000087
USA

I originally saw this frosting recipe in a magazine years ago. It is so yummy, easy to make, and such a pretty color.

I originally saw this frosting recipe in a magazine years ago. It is so yummy, easy to make, and such a pretty color.

Read more

Blackberry Frosting

Christina
Christina @cook_3000087
USA

I originally saw this frosting recipe in a magazine years ago. It is so yummy, easy to make, and such a pretty color.

I originally saw this frosting recipe in a magazine years ago. It is so yummy, easy to make, and such a pretty color.

Read more
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Ingredients

24 cupcakes
  1. 1 cupfresh blackberries
  2. 2 sticksunsalted butter, softened
  3. 4 cupspowdered sugar
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Steps

  1. 1

    Puree the cup of blackberries in a blender or food processor. Strain the puree through a fine mesh sieve, using a rubber spatula to help push the juice through. This will remove most of the seeds.

  2. 2

    Add the blackberry puree to the softened butter and mix together using a hand mixer. Slowly add in the powdered sugar while mixing until it reaches the desired consistency.

  3. 3

    Use it however you'd like...for cupcakes or a larger cake, or for cookies.

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Christina
Christina @cook_3000087
on June 09, 2013 17:01
USA
I love to bake and to try out new recipes! I'm always on the lookout for simple dinners for busy weeknights. A lot of the recipes I post on here are ones I've found on Pinterest or from different bloggers, and that I've tried and really enjoyed, but I always reference to where I got the recipe from in the recipe description and the pictures are my own. If there's no source listed, then it's a rare recipe that I came up with. I have two wonderful kids and I hope to pass on my love of cooking and baking to them.
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