Bacon wrapped stuffed chicken breast

Name: Bacon wrapped stuffed chicken breast
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 8 oz Cream cheese; 1/4 cup Sharp cheese; 2 tbsp Chopped fresh parsley; 1 tbsp Lemon juice; 4 large Chicken breast; 1 packages Thin sliced bacon; 1 You will also need wax paper and plastic wrap

Joshark2k @cook_2854154

Bacon wrapped stuffed chicken breast

Joshark2k @cook_2854154

Saved

Ingredients

20 mins

4 servings

8 ozCream cheese
1/4 cupSharp cheese
2 tbspChopped fresh parsley
1 tbspLemon juice
4 largeChicken breast
1 packagesThin sliced bacon
1You will also need wax paper and plastic wrap

Saved

Steps

20 mins

1

Preheat oven to 400°F
2

Lay chicken breast on wax paper and cover with plastic wrap. Pound chicken flat until it is able to be rolled up.
3

Mix cream cheese, sharp cheese, parsley, and lemon juice together. Set mixture aside to soften.
4

Put about 2 to 3 table spoons of cream cheese mixture on flat chicken breast. Roll up chicken around mixture.
5

Wrap 3 to 4 pieces of bacon around chicken making sure to cover ends so mixture does not spill out during cooking.
6

Place in baking dish and cook at 400 for 30 minuets. If you have a rack inside baking dish keeping chicken off bottom of pan bacon with come out crispy on the bottom. put chicken under broiler for last 5 mins to crisp up bacon.