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Ingredients

7 mins
6 servings
  1. 1 bagItalian meatballs thawed
  2. 1Italian bread
  3. 1 tbspMayo
  4. 1 packagesItalian seasoning
  5. 1 cupShredded mozzarella cheese
  6. 8 boxCream cheese 8 oz

Cooking Instructions

7 mins
  1. 1

    Toast your bread and place in the bottom of casserole dish.

  2. 2

    Mix 1/2 cup of mayo, 8 oz cream cheese, and Italian pkg

  3. 3

    Mix pasta sauce and meatballs (thawed) in a bowl

  4. 4

    Place toasted bread in bottom of dish, layer with the mayo cream cheese sauce, sprinkle cheese, next layer the meatballs and all the sauce, top with more cheese

  5. 5

    Bake at 350 for 35 minutes

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Kelly Stevens
Kelly Stevens @cook_3519911
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