One Bowl Cream Cheese Brownies

Name: One Bowl Cream Cheese Brownies
Total time: 1200 s
Yield: 24 servings
Cuisine: American
Ingredients: 4 Bakers Unsweetened Baking Chocolate; 3/4 cup butter or margarine; 2 cup sugar; 4 eggs; 1 tsp vanilla; 1 cup flour; 1 cup coarsely chopped nuts (optional); 1 packages Philadelphia Cream Cheese, softened; 1/3 sugar; 1 egg; 2 tbsp flour

alesha.tyree.5 @cook_3042989

New Whiteland, Indiana

One Bowl Cream Cheese Brownies

alesha.tyree.5 @cook_3042989

New Whiteland, Indiana

Saved

Ingredients

20 mins

24 servings

4Bakers Unsweetened Baking Chocolate
3/4 cupbutter or margarine
2 cupsugar
4eggs
1 tspvanilla
1 cupflour
1 cupcoarsely chopped nuts (optional)
1 packagesPhiladelphia Cream Cheese, softened
1/3sugar
1egg
2 tbspflour

Saved

Steps

20 mins

1

Grease 13*9 inch baking pan. Heat oven to 350°F. (325°F for glass baking dish).
2

Microwave chocolate and butter in large microwaveable bowl on HIGH 2 minutes or until butter is melted. Stir until chocolate is completely melted.
3

Stir 2 cups sugar into chocolate until well blended. Mix in 4 eggs and vanilla. Stir in 1 cup flour and nuts until well blended. Spread batter in pan.
4

Beat cream cheese, 1/3 cup sugar, 1 egg and 2 tablespoons flour in same bowl until well blended. Spoon mixture over brownie batter. Cut through batter with knife several times to create marble effect.
5

Bake for 40 minutes or until toothpick inserted in center comes out with fudgy crumbs. DO NOT OVERBAKE. Cool in pan. Cut into squares.