Steps
- 1
preheat oven to 180
- 2
mix eggs, vanilla and sugar
- 3
Add milk and oil than mix
- 4
Add flour and baking powder
- 5
After mixing all previous ingredients, divide the batter to 2 halves and add cocoa to one half
- 6
In a greased pan or cupcake pan lined with cupcake paper put one layer of the plain batter followed by one layer of the cocoa mix till finishing both mix
- 7
Put in the preheated oven till an inserted toothpick comes out clean
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