Fried Vermicelli Noodle / Fried Bi Hun

MY VERSION
QUICK AND EASY
MEATLESS FRIED NOODLE
WITH ADDED CRANBERRY
LOVING IT
Fried Vermicelli Noodle / Fried Bi Hun
MY VERSION
QUICK AND EASY
MEATLESS FRIED NOODLE
WITH ADDED CRANBERRY
LOVING IT
Steps
- 1
CRISPY FRIED SHALLOT
- 2
with oil slowly saute shallot till lightly brown but not burn stiring continuously and remove once half of the shallot start to brown and drain immediately
- 3
FRIED VERMICELLI
- 4
with oil saute garlic till fragrant then add vermicelli and mix wellthen add only 2 tbsp of light soy sauce first
- 5
add beansprouts and mix well then add another 1 tbsp of light soy sauce
- 6
break 3 eggs first onto fried vermicelli and let eggs set then fold over and let eggs set again
- 7
add balance 1 tbsp of light soy sauce and seasoning with dried cranberry and mix well and once vermicelli slightly crispy off heat and serve
- 8
SERVE FRIED VERMICELLI NOODLE TOP GARNISH .THIS DISH CAN BE SERVE HOT OR COLD
- 9
BELOW,ARE FEW FRIED VERMICILIEvRECIPES,U AM GLAD TO SHARE WITH YOU
https://cookpad.wasmer.app/us/recipes/335467-fried-vermicelli
Keywords
Similar Recipes
More Recipes
-

Mayflower
-

Aaliv Ladoo - Garden Cress Seeds Ladoo
Surekha Dongargaonkar
-

skunkmonkey101
-

Bethica Das
-

Bethica Das
-

Nutan Shah
-

Kulsoom Bukhari
-

Maggie Conlon
-

Non-Fried Egg Yolk & Veggies Pakora
Uzma Syed
-

Pragati Hakim
-

tkc0306
-

coffee2smile
-

Lyii G
-

Michele
-

Amie71
-

Diluckshnie Jayawardena
-

tkc0306
-

dyetube -

Diluckshnie Jayawardena
-

chefluciano
-

cookpad.japan
-

crockpotconnie
-

Hashed Browns with Just Potatoes
cookpad.japan
-

cookpad.japan










Comments