I have a chicken breakfast sausage recipe down there somewhere that's sort of similar. This one is more like McDonald's breakfast sausages. I've included an optional gravy too.

We looked up hundreds of recipes and finally came up with the perfect spice combo.

Yummy 😋!

When breakfast met Thanksgiving dinner...

Makes 20-30 patties#lowfat #gallbladder #realfood #wholefood #guthealth #healthy #nafld #biliarydyskinesia#gastritis #insulinresistance #pcos #ibsdhttps://www.livingwithoutagallbladder.com/

Delicious and only three ingredients!

My mother would make this casserole on Thanksgiving morning. I'm pretty sure she got it out of a cookbook but not sure which one.

An adapted recipe of a traditional Greek sausage. Tasted great with my recipe for spanakopita egg cups and fresh fruit! :-P

Wonderful to take to potlucks or for a quick and easy breakfast!

The packages in my photo say 2021 because I wrote up this recipe back then but apparently never "published" it.Making your own breakfast sausage can be an excellent way to cut costs in your grocery bill AND control what is going into your family's food.It's important to use a "fatty" cut of pork. Something with at least a 80/20 fat content or even 75/25. Pork butt roast and nice, fatty pork steaks are just about perfect to these ratios so are the best options.Now, this recipe calls for grinding the meat yourself, but if you don't have a meat grinder you can always use pre-ground pork or even ask your butcher to grind up the pork butt or steaks you choose. Just mix the seasonings into the meat and leave refrigerated 12-24 hrs before using.