Steps
- 1
Mix eggs and flour.
- 2
Add milk gradually.
- 3
Add salt, cinnamon, sugar and butter and mix until smooth.
- 4
Pour mix on buttered pan away from the stove. Turn pan in a circular motion and tilting it in different directions to spread batter evenly.
- 5
Once the edges start to peel away from the pan or the mixture turns opaque you can turn with a spatula.
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