A picture of Frank's Red Hot Buffalo Dip.

Frank's Red Hot Buffalo Dip

craibcr @cook_3217567

Frank's Red Hot Buffalo Dip

craibcr @cook_3217567

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Ingredients

30 mins

4 servings

8 ozPackage of Cream Cheese, Softened
1/2 cupRanch Salad Dressing
1/2 cupFrank's Red Hot Sauce Original
1/2 cupShredded Mozzarella Cheese
2 canSWANSON� White Premium Chunk Chicken Breast in Water, drained

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Steps

30 mins

1

HEAT oven to 350°F. Place cream cheese into deep baking dish. Stir until smooth
2

MIX in salad dressing, Frank's RedHot Sauce and cheese. Stir in chicken.
3

BAKE 20 min. or until mixture is heated through; stir. Garnish as desired. Serve with crackers or vegetables.

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Cooksnaps

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craibcr

craibcr @cook_3217567

on August 24, 2013 14:19

Comments

Keywords

Buffalo Sauce Mozz Chicken Breast Cream Cheese Cheese

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