Cinnamon Wimbi Porridge
For a long time I kept off porridge till I realized I would try a new way of preparing it. feel free to play around with the cinnamon or cardamon in the porridge.
Cinnamon Wimbi Porridge
For a long time I kept off porridge till I realized I would try a new way of preparing it. feel free to play around with the cinnamon or cardamon in the porridge.
Open in Cookpad AppSteps
- 1
Mix the millet four with1/2 cup of water in a small bowl. mix well till smooth.
- 2
Bring 3 cups of water to a boil in a pot
- 3
Reduce the heat and add the flour mixture to the water. stir continuously till it starts to thicken and bubble. Make sure it is not lumpy.
- 4
Add sugar and 1/2 tspn cinnamon and mix well.
- 5
Turn off the heat and enjoy.
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