A picture of Pickle-Roll-Em-Ups.

Pickle-Roll-Em-Ups

Cassie @cook_3167030

Pickle-Roll-Em-Ups

Cassie @cook_3167030

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Ingredients

1 packagesboiled ham slices or thinly sliced ham
1 packages8 oz. soft cream cheese
8 mediumkosher dill pickles

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Steps

1

Spread one side of each ham slice with one tablespoon cream cheese. Place one pickle on edge of each ham slice. Roll ham slice around pickle; press edges to seal.
2

Cover: refrigerate 1 hour. Cut each piece into 6 slices. Serve with assorted dippers, cheese and olives. Makes 4 dozen.

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Cooksnaps

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Cassie @cook_3167030

on May 21, 2015 23:50

Waterloo, Iowa

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Keywords

Pickle Cream Cheese Deli Ham Ham

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