Steps
- 1
Beat egg and milk together
- 2
Add all of the ingredients other than the beef and mix
- 3
Add in the beef and mix together with your hands
- 4
Line the slow cooker with tin foil
- 5
Form the ingredients into a loaf shape (if it is too wet, add more breadcrumbs)
- 6
Place loaf into the slow cooker, make sure it isn't touching the sides of the slow cooker
- 7
Cook on Low for about 7 hours or High for 3-4 hours (slice it to make sure the middle isn't pink)
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