Sweet & spicy wild game chili

Name: Sweet & spicy wild game chili
Total time: 5400 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb ground venison; 2/3 lb 80/20 beef; 27 oz kidney beans (canned); 16 oz Pinto beans (bush's chili beans); 29 oz diced tomatoes (canned); 16 oz tomato sauce; 1 large red bell pepper; 1/2 large green bell pepper; 1/2 large yellow onion; 1 medium jalapeño; 4 small Serrano peppers; 1/2 tbsp cumin; 1 tbsp Black pepper; 1 tbsp sugar; 1 tbsp dried crushed oregano leaves; 1 tbsp chili powder; 1/2 tbsp ground cayenne; 1 tbsp salt; 1/2 tsp chopped garlic; 1/2 Hershey bar

efehringer @cook_3285089

Tulsa, Oklahoma

I have been experimenting and practicing making this chili a long time now. This is the best tasting and most well rounded end result. I reccomend hunting down your own deer for this as it is guaranteed to make the chili so much better. Enjoy! :)

efehringer @cook_3285089

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Ingredients

1 hour 30 mins

8 servings

1 lbground venison
2/3 lb80/20 beef
27 ozkidney beans (canned)
16 ozPinto beans (bush's chili beans)
29 ozdiced tomatoes (canned)
16 oztomato sauce
1 largered bell pepper
1/2 largegreen bell pepper
1/2 largeyellow onion
1 mediumjalapeño
4 smallSerrano peppers
1/2 tbspcumin
1 tbspBlack pepper
1 tbspsugar
1 tbspdried crushed oregano leaves
1 tbspchili powder
1/2 tbspground cayenne
1 tbspsalt
1/2 tspchopped garlic
1/2Hershey bar

Saved

Steps

1 hour 30 mins

1

mix two thawed ground meats together with chopped garlic and cook in skillet until completely brown.
2

dice onion, bell peppers, jalapeño, and Serrano peppers. I reccomend small cuts about 1/2 inch or even smaller. Try to leave behind about 1/2 of the seed from the Serrano and jalapeño peppers. Mix all of them together into a saucepan and cook over medium heat for about 8-10 minutes. Add one tablespoon of sugar halfway through this cooking process.
3

mix the meat and pepper mix into the large chili pot over medium heat.
4

add beans, tomato sauce, diced tomatoes, and mixture of remaining spices into the pot. Then toss in the half of the Hershey bar and mix it all together.
5

simmer chili covered over medium heat for no less than 50 minutes, stirring every 10-15 minutes until finished.
6

serve with homemade cornbread and an ear of buttered corn for the perfect chili meal