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Crock Pot Chicken and Drunklins
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A picture of Crock Pot Chicken and Drunklins.

Crock Pot Chicken and Drunklins

TheDrunkChef
TheDrunkChef @cook_2996889
Smyrna, Georgia

Classic common recipe, tweaked it a little. Good for when you're really smashed and don't care about your life.

Classic common recipe, tweaked it a little. Good for when you're really smashed and don't care about your life.

Read more

Crock Pot Chicken and Drunklins

TheDrunkChef
TheDrunkChef @cook_2996889
Smyrna, Georgia

Classic common recipe, tweaked it a little. Good for when you're really smashed and don't care about your life.

Classic common recipe, tweaked it a little. Good for when you're really smashed and don't care about your life.

Read more
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Ingredients

20 mins
6 servings
  • 3 largeBoneless skinless chicken breasts
  • 1 canCream of mushroom
  • 1 canCream of chicken
  • 2 canChicken broth
  • 1 1/2 cupchopped carrots
  • 1 1/2 cupChopped celery
  • 1 mediumonion, chopped
  • 1 packagessliced portabella mushrooms
  • 1 canButtermilk biscuits
  • 1Desired seasonings
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Steps

20 mins
  1. 1

    Take two shots of Jagermeister

  2. 2

    Season chicken breasts and place in crock pot. I used Webber's Beer Can chicken seasoning.

  3. 3

    Add chopped onion, celery, carrots and sliced mushrooms in crock pot

  4. 4

    Pound the bottle of Jagermeister

  5. 5

    Add desired seasonings. I used ground cumin, onion powder, garlic powder, garlic salt and parsley.

  6. 6

    Drink an IPA or other beer of the liking

  7. 7

    Add cream of mushroom, cream of chicken and cans of chicken broth to crock pot then stir them together

  8. 8

    Yell obscenities at mixture and take your insecurities out on a loved one

  9. 9

    Cook on low for about four hours or until chicken pulls apart easily with a spoon

  10. 10

    Try and convince your loved ones you should drive and get more alcohol.

  11. 11

    Take biscuits and cut them into fours and place in crock pot for about 2 hours.

  12. 12

    Hover drunkenly over the crock pot eating the contents with a butter knife, burning your mouth and spilling it all over your nude body and counter top. You may not remember this meal, but your stomach and disappointed family members will :-)

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TheDrunkChef
TheDrunkChef @cook_2996889
on January 03, 2014 21:27
Smyrna, Georgia
I live in Atlanta, love booze and food :-)
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Comments (10)

betov1129
betov1129 @cook_3118651
February 10, 2015 01:55
I need to know how long to cook it for
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Keywords

Onion Mushroom Chicken Breast Buttermilk Celery Portabella Carrot Chicken

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