Open in Cookpad AppSteps
- 1
Heat butter and sugar in microwave for 1 minute, beat with mixer until light and fluffy.
- 2
Mix in cocoa and egg, heat in microwave for 1-2 minutes, should be just bubbling.
- 3
Add vanilla, coconut, walnuts and cherries, mix well and add crushed biscuits.
- 4
Place in dish, press and ice with chocolate icing. Sprinkle with crushed walnuts or chocolate sprinkles.
- 5
Icing: Small piece of butter melted, icing sugar, Tbsp cocoa, milk and boiling water.
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